Classic Peruvian Ceviche – Via Lima, Chicago
Marinated fish with lime, choclo, sweet potato, leche de tigre, and peruvian peppers from the new Peruvian restaurant Via Lima in Chicago.
Read More Classic Peruvian Ceviche – Via Lima, ChicagoFollow me while I eat, drink and travel my way through life.
Marinated fish with lime, choclo, sweet potato, leche de tigre, and peruvian peppers from the new Peruvian restaurant Via Lima in Chicago.
Read More Classic Peruvian Ceviche – Via Lima, ChicagoWith dozens of restaurants around the world under his belt famed Peruvian Chef Gastón Acurio brings Peruvian street food with its Chinese, Spanish, Japanese and Incan influences to Chicago delivered in an upscale package. The space is bright, lively and a welcome addition to River North. There is a bar and outdoor space on the […]
Read More Peruvian Street Food in Chicago – Tanta |River NorthIf I found out my ancestors are from the Andes I would not be shocked based on my lifelong love of anything with chilies, corn, avocados, tomatoes, and potatoes. Ay Ay Picante is an exciting mix of traditional Andean, with a splash of influence from Spanish and Japanese immigrants that have made Peru their home. […]
Read More Ay Ay Picante – Discovering Peruvian Cuisine in Albany ParkFood trends are like fashion trends to me, some are good, some are bad and some are just ridiculous. Out this year: Bacon-flavored chocolate Gazpacho Sliders Got that? According to the National Restaurant Association, sourcing and sustainability will be what consumers are going to look for and value in 2013. This of course would fall […]
Read More Hold That Mini-Burger: Restaurants Forecast Food For 2013 : The Salt : NPR