“Cahoots, where the spirits run high and drinks never run dry.” Secure your reservation, memorize the password and make your way to this secret-ish underground station with a 1940s vibe in London. Once you receive the go ahead, head down the stairs and step back in time to a world of debauchery and fun. Cahoots is a unique experience, here is a peek into this hush-hush hot spot:
-Reservations are recommended or be prepared to wait in line
-Along with the incredible experience, Cahoots has spectacular service to help you figure which of the over 60 cocktails is for you.
-The food menu, dubbed “Rations”, has enough options to serve as dinner.
-Check out the cheeky posters in the loo.
The Underground station is lined with subway tile, crates for tables, an old subway car section and of course sandbags for fortification – we are in newly post-war London after all.
Grab the newspaper menu and peruse the dozens of drinks while taking in the old-timey music. Wine and champagne are available as well. Some favorites:
White Cloves of Dover: Clove-and-orange-infused Bacardi Carta Oro rum, amontillado sherry, cinnamon syrup, fresh lime, cranberry juice and raspberry
Katherine Hepburn: Earl-Grey-tea-infused Bacardi Carta Blanca rum, Saint Germain elderflower liqueur, fresh lime and honey syrup
Gracie Fields: Ketel One Vodka, rose liqueur, home-made rhubarb-rose-peppercorn syrup with Prosecco foam
Rations: Meat + Pickles, Bangers + Roasties, Smoked Almonds